Enjoy this selection of the finest Oaxacan ingredients to make some delicious red or black mole. Each packet contains all the ingredients you'll need to enjoy an authentic Mexican meal.
BLACK MOLE (8oz): The most representative and traditional mole of Oaxaca, includes more than 32 ingredients, including almonds, raisins, peanuts, chocolate, and banana among others. In Los Pacos the process of preparing this mole takes us 5 days, its flavor is the purest expression of the fusion of flavors of Mexican cuisine.
RED MOLE (8oz): Notes of cinnamon, cumin, raisins, and black pepper offer a slight heat that is a true treat for the tastebuds. Five days of preparation are needed to let the taste of the peanuts and almonds release just right.
Refrigerate after opening, heat before consuming, store in a cool and dry environment.
